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Chicken and Broccoli Stir fry with Oyster Sauce
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This chicken and broccoli stir fry is so yummy and healthy. I love making a big batch of this and claiming the leftovers for my lunches the following days. It’s a dish where you can really use up any vegetables you have on hand, throw them all in, add the oyster sauce and voila! Fantastic dinner made.
I love to serve this with rice, but you could also serve it with noodles if you’d prefer like this recipe for chicken stir fry with oyster sauce and hokkien noodles.
When I cooked this, I cooked extra rice to turn into Fried Rice.
Prep: 15 minutes
Cook: 10 minutes
Serves: 4
500 g chicken fillets (thigh or breast), sliced thinly
500 g broccoli, cut into florets
1 onion, sliced thinly
2 carrots, sliced thinly
1/2 capsicum, sliced thinly
1/2 zucchini, sliced
3 tbs oyster sauce
oil for frying