Are you looking for a great way to use up carrots? You have most likely tried Zucchini Fritters but have you ever tried carrot fritters? These fritters are quick and easy to prepare and are great with a little bit of sauce or sour cream.

Prep: 10 minutes

Cook: 15 minutes

Serves: 4-6

Ingredients

• 3 carrots, grated
• 1 potato, grated
• 1 cup plain flour
• 1/2 cup milk
• 1 egg
• salt and pepper
• oil for frying

Method

1. Combine all ingredients in a bowl and mix well.
2. Heat a small amount of oil to a medium heat and then place spoonfuls of mixture into the pan. Cook for approx 3 minutes each side until golden, crunchy and cooked through.
3. Repeat with remaining mixture.
4. Best served immediately.